The prodigal son returns!

                                    

Tasting Notes

2024 winter release

2022 Turley “estate” cabernet sauvignon, Napa Valley

Organically-farmed, single-vineyard estate Napa Cabernet Sauvignon—not a statement that can be made by many! Planted in 1989 on the volcanic and alluvial soils found in northern Napa Valley, this vineyard forms the eastern border of the Turley estate and is framed by ancient majestic oak trees and a 150-year-old olive grove.

Certified organic, estate-owned, single-vineyard fruit from our home in the heart of Napa Valley. Classic, compelling, and comforting, our Cabernet hits all the right notes. Red cherry, leather, lavender, graphite, and sweet spices on the nose. The palate is structured yet approachable, with a supple, satisfying texture and just enough tannin to frame the fruit. Rewardingly ready to enjoy now, no decanting necessary!

2022 Turley “dragon Vineyard” cabernet sauvignon, howell mountain

When we first planted the Dragon Vineyard, the fact that Howell Mountain is hallowed ground for Cabernet Sauvignon did not escape us. Thus, though we filled the vast majority of the site with Zinfandel, we also planted a small parcel with Cabernet Sauvignon. And boy, are we glad we did.

Nestled atop Howell Mountain at 2200 feet, this certified organic vineyard harkens from some of the most desirable Cabernet terroir in the country. Inky and intense, with wild brambly fruit, savory earth, game, and alpine herbs and spices. Unmistakably Howell Mountain on the palate, with incredible structure, extraordinary power, and deep, dynamic, layered myriad flavor. Give it a generous decant to drink now, or lay to rest for years to come.

2014 Turley “delinquent” port-style zinfandel, paso robles

This late-harvest, port-style wine has been made only twice before at Turley, in 1998 and 2001. In 2014, we had an opportunity to revive this n’er-do-well of a wine, this time using fruit from Paso Robles.

After a 20 year hiatus, Delinquent returns! This late-harvest Zinfandel was fortified with neutral brandy and aged for five years in barrel and an additional five years in bottle. Sweet, ripe blackberry aromas launch from the glass alongside black cherry, raspberry, fig, and baking spices; akin to a piping hot, heaping fruit pie, straight from the oven. Dense yet soft on the palate, with an appealing, honeyed texture; an absolute homerun for the holidays. Pair it with an array of cheeses, pie, flourless chocolate cake, or savor it solo—this powerfully potent, port-style wine will bring delight to any table.